Salted Caramel Sauce by Trois Bon

$14.00 Sale Save

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The story of Trois Bon began in Switzerland in 2011 with three friends, Felix, Marcel & Flo, hence the name which is a play on the french phrase 'Très Bon'.

Trois Bon specialities are all hand-cooked in Collingwood with Australian ingredients…and so far people love it!

Based on on old French recipe, Trois Bon are crafting this speciality sauce in small batches with all Aussie ingredients.

Enjoy with crepes, ice cream, as a spread or simply by the spoonful!

100% Australian ingredients - 190g

Sugar
Thickened Cream
Butter
Sea Salt

Contains dairy. May contain traces of nuts.

Trois Bon

The story of Trois Bon began in Switzerland in 2011 with three friends, Felix, Marcel & Flo, hence the name which is a play on the french phrase 'Très Bon'.

Trois Bon specialities are all hand-cooked in Collingwood with Australian ingredients…and so far people love it!