New Gifts

Arboretum: Welcome to the Museum by Katie Scott

Milk Chocolate Bar 180g By Tony's Chocolonely

Japanese Curry Chicken Salt by Chotto Motto

Stoneware Candlestick Holder in Stone by Kristin Olds

Stoneware Candlestick Holder in Pebble by Kristin Olds

The Plant Society Design Handbook by Jason Chongue

Le Jardin Candle by Maison Balzac

JapanEasy Bowls & Bento by Tim Anderson

Dumplings and Noodles by Pippa Middlehurst

The Kew Gardens Cookbook by Jenny Linford

All Sized Sketchbook by Woset World

Breata's Blossoming Tenugui by Woset World

Colby and Biorn's Stuck Together Glue by Woset World

Greeba's Mistaker Maker Pencils by Woset World

Juan's Tri Again Eraser by Woset World

Escalier Hand Wash by FRAMA

Escalier Hand Lotion by FRAMA

Columnae Hand Wash by FRAMA

Columnae Hand Lotion by FRAMA

The Asparagus Bunch in Olive - 4 Tapered Candles by Maison Balzac

Home in Bloom by Ariella Chezar

Milk Nougat Chocolate Bar 180g By Tony's Chocolonely

Green Chilli Ssamjang 265g by Cham Cham Sauce

Honey Pepper Ganjang 265g by Cham Cham Sauce

Matcha Latte Sachets Vanilla Blend by Morning Made

Premium Soda Cucumber 330ml by Something & Nothing

Premium Soda Yuzu 330ml by Something & Nothing

Premium Soda Hibiscus & Rose 330ml by Something & Nothing

Library Storage Box | Indigo | Set by FRAMA

Good Cooking Every Day by Julia Busuttil Nishimura

Your Asian Veggie Patch by Connie Cao

Tony Tan's Asian Cooking Class by Tony Tan

Secrets from the Flower Farm by Christine McCabe & Rebecca Starling

Chinese Enough by Kristina Cho

Gift Box: Hand Wash + Hand Lotion | Herbarium by FRAMA

Gift Box: Hand Wash + Hand Lotion | Apothecary by FRAMA