Shiso Salt 18g by Kaokao Miso

Kaori moved to Australia from Japan in 2010. Kaori's dream is to bring delicious, healthy and authentic miso paste to Australia. Kaori's small batch miso is all hand made in Daylesford, Victoria using Australian soybeans and is naturally fermented. Kaori hopes to share the traditional miso paste of their home - Japan!

[Ideal to use ]

-Mix with rice, and make rice ball(Onigiri)

-Make a quick pickles

-Use as Frikake(rice sprinkles)

-Sprinkle over grilled fish, grilles chicken, grilled pork, sashimi, sashimi bowl,

Tofu, noodles, stir fry, soba noodle salad. and many more 

-For fresh oyster

-For cocktaile(Shiso margarita)