Chickpea Miso 300g by Kaokao Miso

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Introducing our Chickpea miso 300g,
Another uniquely crafted miso that will take your taste buds on a flavorful adventure.

 

This miso uses Chickpeas, Rice koji, and sea salt and is SOY-FREE.

Combining these quality ingredients creates a nice flavour and texture unmatched by any other miso on the market.

It has a rich, savoury taste and a bit of nutty and starchy texture.

This chickpea Miso is perfect for adding depth and complexity to your favourite dishes, from soups to marinades.

Add a spoonful of this delicious miso to your cooking and experience the magic of this unique flavour miso.

・Using Australian Chickpea
・Using 99.9% Australian Ingredients
・Naturally Fermented(6month +)
・No Artificial colour/ preservatives
・GMO Free
・Gluten Free
・Vegetarian/Vegan Friendly
・Pasteurized

Chickpea, Sea salt and Koji starter(Aspergillus Oryzae)

MAY CONTAIN: BARLEY, SESAME SEED, SOYBEAN

300g

KaoKao Miso - Daylesford